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February 13, 2020
Image of a dish of oysters
Over 30 leading Gastronomy experts from accros Europe will be hosted in Sligo and Galway by the Northern & Western Regional Assembly in early March.  EUREGA is a €1.7M European Territorial Cooperation project looking at food under 5 headings; Education, Health, Urban/Rural, Tourism and SME Supports. The project partners from seven different countrys across Europe… Continue Reading Food for Thought
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